Hikari Enjuku Koji Miso 750g
RM21.90
RM2.92/100g
Hikari Enjuku Koji Miso is a fermented soybean miso paste in a 750g pack, made for soups, marinades and everyday Japanese cooking. The larger pack suits households that use miso regularly.
- Dissolve into hot water or dashi for miso soup
- Use as a marinade base for fish or meat
- Stir into sauces and dressings for a savoury depth
- Store in the fridge after opening
