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Chitose Sanchoku Pumpkin /kg

RM25.00

RM2.5/100g

Chitose Sanchoku Pumpkin is sold per kg and is a firm-fleshed pumpkin variety suited to roasting, steaming and soups. Its dense, firm flesh holds its shape well when roasted or cubed, and softens fully once steamed or boiled.

  • Roast cubed or halved until the flesh is tender
  • Steam and mash for soups or purees
  • Scoop out the seeds before cooking
  • Store the pumpkin in a cool, dry, dark place and use within a few weeks.
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