Fresh Cordyceps Flower 250g
RM4.50
RM4.5/1unit
Fresh Cordyceps Flower is a 250g pack of cordyceps flower, an edible fungus with slender orange stems used in soups and broths. It has a mild, slightly earthy taste and a texture that softens gradually the longer it is simmered.
- Simmer in soups or double-boiled broths for added texture
- Stir-fry lightly with vegetables or meat
- Rinse gently before cooking to remove any debris
- Refrigerate the cordyceps flower and use within a few days to keep it fresh.
